Okay ! Now to the serious part ! Dinner :D I love dinner but its always a nag to choose what to do ! There are great tips when it comes to organizing ! Like this board menu :
So easy to do just using some black board paper glued to one of the sides of a kitchen cabinet and the little circles U cant just write down on a disk card with a pretty caligraphie or print them, gO crazy !!
And here I go off chart again ... :( You'll come to realize I do it often ... That's the result of many years of "eating sandwichs" (ThOse who watch "How I met your mother" will understand lol) !
While waiting 4 my menu black board I cook anyway ... It's not like I can say : "Oh nO ! I don't have a black board ! I can't cook !"
So... while zapping throughout Pinterest I found a recipe ... Italien chiken ! I changed it a bit [not a fan of artichoke hearts SorrY Jill ;)]
Also I didn't have mozzarela so I used Emmental cheese :( Have to find an italien store nearby !
Core and chop about 4-5 roma tomatoes.
Thinly slice 2 cloves of garlic.
Place all ingredients in a bowl and pour in a few tablespoons of extra virgin olive oil, a generous amount of S&P, a teaspoon of sugar, a couple tablespoons of flour.
Place the tomato mixture in with chicken breasts [seasoned with S&P].
Place in a 350° F(180° C if ur following from Europe) oven and bake 40m.
Sprinkle mozzarella cheese (Emmental in my case) over the top.
Place the chicken under the broiler for a 10m.
Pull the chicken out of the oven, sprinkle fresh basil on top. I didn't 'cause I forgot but I'll do it next time ;)
I served it with normal spaghetti (but the green one is still on my mind for Christmas) !
Here's the picture :
Sorry about the presentation but I wanna get better ...
Well... hope you will try this, it's worth the while and super easy to do ...
It's 4 AM in Paris and the Sandman doesn't wanna comme... I'm gonna grab a bite to eat and who knows what happens ? See U later or maybe in a little while !